The mystery of the giant beans.
My landlord left me a tasty dinner (in a plastic bag suspended from my door handle; she does this often). I'm enjoying it now. But what I took to be pasta when I popped it in the microwave is actually beans. Very large beans, each kidney-shaped and the size of a medium shell or a small ravioli or something. They're pale, and have a pleasantly bland taste. Good with veggies (incl.), but: the biggest beans I've ever seen.
What am I eating? I hope it isn't actual kidneys. I bet not; they're very beany, whatever they are.
What am I eating? I hope it isn't actual kidneys. I bet not; they're very beany, whatever they are.
Do they taste good with a nice Chianti?